Sunday, November 29, 2015

How I make my own pumpkin spice latte

First I put some milk in a large glass, and then I add a spoonful of pumpkin puree (which I make myself by baking whatever type of pumpkin or squash I have available at my local grocery store until it is soft and pureeing).
Then I add a little sugar and shake in a tiny amount each of cinnamon, ginger and nutmeg.

I microwave it until it is warm and then mix it for a minute with the frother.
Add hot coffee and enjoy!





No comments:

Post a Comment